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Our Hours

Lunch:
Mon-Fri 11:00 am - 2:30 pm
Sat 11:00 am - 3:00 pm

Brunch:
Sun 11:00 am - 3:00 pm

Dinner:
Mon-Thurs 5:30 pm - 9:00 pm
Fri-Sat 5:30 pm - 10:00 pm
Sun 5:00 pm - 9:00 pm

All Entrées are served with Hot Bread, House Salad and Fresh Vegetables

Chicken Breast
With:
  • Champagne: Heavy Cream and Champagne Sauce
  • Chasseur: Sautéed in a Chardonnay Wine Sauce with Mushrooms, Scallions and Roma Tomatoes
  • Green-Peppercorn: Demi-glaze Sauce with Cognac and Green Peppercorns

17.50
Rosemary Chicken
Half Chicken Roasted with Fresh Rosemary, Paprika

17.50
heartasteriskiconCharbroiled Chicken Breast
With Apple Slices

17.50
Sicilian Chicken
Stuffed with Spinach, Onion, Parmesan and baked in a Fresh Tomato Sauce

17.50
heartFresh Rainbow Trout
Pan Sautéed or Poached Meuniere or Almondine

21.50
Shrimp Special
Large Gulf Shrimp, prepared nightly, served on a Bed of Rice

21.50
Calf Liver
Sautéed with Shallots or Apple

14.50

Our Hours

Lunch:
Mon-Fri 11:00 am - 2:30 pm
Sat 11:00 am - 3:00 pm

Brunch:
Sun 11:00 am - 3:00 pm

Dinner:
Mon-Thurs 5:30 pm - 9:00 pm
Fri-Sat 5:30 pm - 10:00 pm
Sun 5:00 pm - 9:00 pm

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